Mussels in tomato and saffron broth/ Mejillones en caldo de jitomate y azafrán
Long weekend because we celebrated Queen Victoria’s Day. I took the kiddos to Niagara Falls and for the first time in almost 3 years we …
Long weekend because we celebrated Queen Victoria’s Day. I took the kiddos to Niagara Falls and for the first time in almost 3 years we …
Remember how happy I was with the summer break and how I knew that after a few days I would want to kick my kids …
We are back from New York. It was an adventure. It is New York in the summer, so my kids were a bit overwhelmed. Let …
[vc_row][vc_column][vc_column_text] This recipe is inspired by the tatakis that I have eaten since we arrived in Toronto. We have all kinds of cuisines in Mexico …
[vc_row][vc_column][vc_column_text] Happy beginning of the week. I started with a lot of things to do. My son’s party is this Saturday and even when here …
[vc_row][vc_column][vc_column_text] I am in Mexico. We did it after a very long travel day and Dona Jingles arrives fine, and only a bit out of …
[vc_row][vc_column][vc_column_text] Fall is finally here and yesterday we had the first big drop in temperature. We’ve taken out jackets, hats, gloves and things so we …
[vc_row][vc_column][vc_column_text] Estamos a una semana de La Carrera de Día de Muertos de mi esposo aquí en Toronto. Este año además incluye el mercado y …
[vc_row][vc_column][vc_column_text] Ya es mitad de semana y traigo un dolor de oídos que no se imaginan. Lo bueno es que seguimos con nuestras medicinas mexicanas …
[vc_row][vc_column][vc_column_text] Disclaimer “As an Amazon Associate I earn from qualifying purchases.” Cada producto que incluyo es un producto que yo ya probé y que me …