These have been hectic days. The kids have finally finished their summer camps, and we have 18 glorious (not) days at home. I am trying …
I have started to pickle a few things since I did my tataki. I wanted to have one more component with pickle onions but didn’t …
[vc_row][vc_column][vc_column_text] This recipe is inspired by the tatakis that I have eaten since we arrived in Toronto. We have all kinds of cuisines in Mexico …
[vc_row][vc_column][vc_column_text] It has been a while since I cooked a proper breakfast for myself and even longer to have guests for breakfast. Today, I invited …
[vc_row][vc_column][vc_column_text] Happy beginning of the week. I started with a lot of things to do. My son’s party is this Saturday and even when here …
[vc_row][vc_column][vc_column_text] There is still time for this recipe for Christmas if you want a very indulgent and delicious appetizer. So, nachos. As I have been …
[vc_row][vc_column][vc_column_text] I have been trying to post this recipe for a few days, but my computer is running out of space and it has been …
[vc_row][vc_column][vc_column_text] Este fin de semana cumplimos 1 año de habernos mudado a Toronto. Ya un añote completo de habernos salido de México y traernos lo …
[vc_row][vc_column][vc_column_text] Disclaimer “As an Amazon Associate I earn from qualifying purchases.” Cada producto que incluyo es un producto que yo ya probé y que me …
[vc_row][vc_column][vc_column_text] Esta semana nos dedicamos a organizar los meses de junio y julio, pues como les platiqué en el post anterior de helado de chocolate, …
